Easy Bacon Pasta
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Ingredients:
Pasta (Spaghetti, Vermicelli, noodles, etc.Sufficient water2 tbsp. olive oilPepper to taste1 tsp. Sugar per person1 tsp. Butter per personParmesan Cheese to taste1/2 lb. Well done BaconDirections:
Add water to pot and bring to a boil.
Add Pasta, oil (to prevent sticking), sugar
and pepper to pot And cook according to the
package directions.
Microwave Bacon to well done and crumble.
Remove Pasta, add Butter, Bacon and
Parmesan cheese and stir. >